DIFFICULTY LEVEL:
Easy
SERVES:
12-14
COURSE:
Appetizer
CUISINE:
American
DIFFICULTY LEVEL:
Easy
SERVES:
12-14
COURSE:
Appetizer
CUISINE:
American
Turkey Taco Pizza Rolls
Turkey Taco Pizza Rolls are a fun and flavorful twist on traditional pizza, combining the bold flavors of taco seasoning with the comfort of pizza dough. These bite-sized rolls are filled with seasoned turkey, melted cheese, and zesty salsa, then baked to golden perfection. They're perfect for game days, parties, or a quick and satisfying meal. Serve them with extra salsa and guacamole for an extra kick!
Turkey Taco Pizza Rolls
Turkey Taco Pizza Rolls are a fun and flavorful twist on traditional pizza, combining the bold flavors of taco seasoning with the comfort of pizza dough. These bite-sized rolls are filled with seasoned turkey, melted cheese, and zesty salsa, then baked to golden perfection. They're perfect for game days, parties, or a quick and satisfying meal. Serve them with extra salsa and guacamole for an extra kick!
Prep Time:
20 minutes
Cook Time:
15 minutes
Total Time:
35 minutes
Difficulty Level:
Easy
Serves:
12-14
Course:
Appetizer
Cuisine:
American
INGREDIENTS
1 ( 1 lb.) pizza dough
2/3 cup thick tomato salsa
1 3/4 cups shredded marble cheese (4 oz.)
2 (5 oz.) cans turkey in water, drained
1 tsp. chili powder
1 tsp. dried oregano
1/4 tsp. ground cumin
1/4 tsp. each salt and freshly ground pepper
INGREDIENTS
1 ( 1 lb.) pizza dough
2/3 cup thick tomato salsa
1 3/4 cups shredded marble cheese (4 oz.)
2 (5 oz.) cans turkey in water, drained
1 tsp. chili powder
1 tsp. dried oregano
1/4 tsp. ground cumin
1/4 tsp. each salt and freshly ground pepper
INSTRUCTIONS
Preheat oven to 425°F. Line baking sheet with parchment paper. On lightly floured work surface, roll out dough into scant 1/4-inch thick 20- x 12-inch rectangle. Spread salsa evenly over pizza dough; sprinkle cheese and chicken evenly over top. Combine chili powder, oregano, cumin, salt and pepper; sprinkle over top. Starting at one long side, roll up dough into log; cut into 1 1/2-inch pieces. Transfer to prepared baking sheet; bake for 12 to 15 minutes or until golden brown. Tip: Serve with extra salsa and guacamole if desired.
ESTIMATED NUTRITIONAL VALUES
Calories: ~1,820 kcal
Protein: ~100 g
Carbohydrates: ~220 g
Fat: ~40 g
Sodium: ~3,690 mg
INSTRUCTIONS
Preheat oven to 425°F. Line baking sheet with parchment paper. On lightly floured work surface, roll out dough into scant 1/4-inch thick 20- x 12-inch rectangle. Spread salsa evenly over pizza dough; sprinkle cheese and chicken evenly over top. Combine chili powder, oregano, cumin, salt and pepper; sprinkle over top. Starting at one long side, roll up dough into log; cut into 1 1/2-inch pieces. Transfer to prepared baking sheet; bake for 12 to 15 minutes or until golden brown. Tip: Serve with extra salsa and guacamole if desired.
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ESTIMATED NUTRITIONAL VALUES
Calories: ~1,820 kcal
Protein: ~100 g
Carbohydrates: ~220 g
Fat: ~40 g
Sodium: ~3,690 mg