DIFFICULTY LEVEL:
Easy
SERVES:
4
COURSE:
Entree
CUISINE:
American
DIFFICULTY LEVEL:
Easy
SERVES:
4
COURSE:
Entree
CUISINE:
American
Sweet and Spicy Chicken Patties
Imagine crispy, golden-brown patties that are juicy on the inside, with a zesty kick from sweet chili sauce. These patties are made with shredded chicken, breadcrumbs, Parmesan, and green onions, seasoned to perfection. They're quick to whip up—ready in just 15 minutes—and versatile enough to serve over mashed potatoes with gravy or alongside a fresh salad. Whether you're looking for a hearty main dish or a tasty snack, these patties deliver bold flavor in every bite.
Sweet and Spicy Chicken Patties
Imagine crispy, golden-brown patties that are juicy on the inside, with a zesty kick from sweet chili sauce. These patties are made with shredded chicken, breadcrumbs, Parmesan, and green onions, seasoned to perfection. They're quick to whip up—ready in just 15 minutes—and versatile enough to serve over mashed potatoes with gravy or alongside a fresh salad. Whether you're looking for a hearty main dish or a tasty snack, these patties deliver bold flavor in every bite.
Prep Time:
10 minutes
Cook Time:
5 minutes
Total Time:
15 minutes
Difficulty Level:
Easy
Serves:
4
Course:
Entree
Cuisine:
American
INGREDIENTS
3/4 cup bread crumbs
2 tbsp. finely grated parmesan cheese
2 eggs
2 green onions, finely chopped
1/4 tsp. each salt and pepper
1 (10 oz.) can chicken in water, drained and shredded
3 tbsp. sweet chili sauce
2 tbsp. canola oil (approx.)
mashed potatoes and prepared gravy, for serving
INGREDIENTS
3/4 cup bread crumbs
2 tbsp. finely grated parmesan cheese
2 eggs
2 green onions, finely chopped
1/4 tsp. each salt and pepper
1 (10 oz.) can chicken in water, drained and shredded
3 tbsp. sweet chili sauce
2 tbsp. canola oil (approx.)
mashed potatoes and prepared gravy, for serving
INSTRUCTIONS
Mix together breadcrumbs, Parmesan cheese, eggs, green onions, salt and pepper; mix in chicken and sweet chili sauce until well combined. Shape mixture into eight 1/2-inch thick patties. In large nonstick skillet, heat oil over medium heat; cook patties, in batches if necessary, for 2 to 3 minutes per side or until golden brown and heated through, adding more oil as needed. Serve with mashed potatoes and prepared gravy. Tip: Serve with a green salad instead of mashed potatoes if desired.
ESTIMATED NUTRITIONAL VALUES
Calories: ~1,800 kcal
Protein: ~120 g
Carbohydrates: ~95 g
Fat: ~110 g
Sodium: ~2,500 mg
Sugar: ~12 g
Fiber: ~6 g
INSTRUCTIONS
Mix together breadcrumbs, Parmesan cheese, eggs, green onions, salt and pepper; mix in chicken and sweet chili sauce until well combined. Shape mixture into eight 1/2-inch thick patties. In large nonstick skillet, heat oil over medium heat; cook patties, in batches if necessary, for 2 to 3 minutes per side or until golden brown and heated through, adding more oil as needed. Serve with mashed potatoes and prepared gravy. Tip: Serve with a green salad instead of mashed potatoes if desired.
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ESTIMATED NUTRITIONAL VALUES
Calories: ~1,800 kcal
Protein: ~120 g
Carbohydrates: ~95 g
Fat: ~110 g
Sodium: ~2,500 mg
Sugar: ~12 g
Fiber: ~6 g