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DIFFICULTY LEVEL:

Easy

SERVES:

6

COURSE:

Wrap

CUISINE:

American

DIFFICULTY LEVEL:

Easy

SERVES:

6

COURSE:

Wrap

CUISINE:

American

Buffalo Chicken Caesar Wrap

This bold wrap combines crisp romaine lettuce tossed in creamy Caesar dressing with crumbled bacon, sliced celery, and tangy blue cheese. Tender shredded chicken is coated in zesty buffalo sauce, adding a spicy kick. All of this is wrapped in a soft flour tortilla, creating a satisfying blend of flavors and textures. Ready in just 15 minutes, it's perfect for a quick lunch or a flavorful dinner.

Buffalo Chicken Caesar Wrap

This bold wrap combines crisp romaine lettuce tossed in creamy Caesar dressing with crumbled bacon, sliced celery, and tangy blue cheese. Tender shredded chicken is coated in zesty buffalo sauce, adding a spicy kick. All of this is wrapped in a soft flour tortilla, creating a satisfying blend of flavors and textures. Ready in just 15 minutes, it's perfect for a quick lunch or a flavorful dinner.

Prep Time:

15 minutes

Cook Time:

0 minutes

Total Time:

15 minutes

Difficulty Level:

Easy

Serves:

6

Course:

Wrap

Cuisine:

American

INGREDIENTS

  • 8 cups chopped romaine lettuce 

  • 1/3 cup caesar dressing 

  • 6 strips bacon, cooked and crumbled 

  • 2 stalks celery, thin sliced 

  • 1/3 cup finely crumbled blue cheese 

  • 1/4 cup grated parmesan cheese 

  • 6 large flour tortillas (10 inch/25 cm) 

  • 1 (10 or 12.5 oz.) can Chicken in Water, drain and shredded 

  • 1/4 cup your preferred buffalo sauce

INGREDIENTS

  • 8 cups chopped romaine lettuce 

  • 1/3 cup caesar dressing 

  • 6 strips bacon, cooked and crumbled 

  • 2 stalks celery, thin sliced 

  • 1/3 cup finely crumbled blue cheese 

  • 1/4 cup grated parmesan cheese 

  • 6 large flour tortillas (10 inch/25 cm) 

  • 1 (10 or 12.5 oz.) can Chicken in Water, drain and shredded 

  • 1/4 cup your preferred buffalo sauce

INSTRUCTIONS

Toss lettuce with dressing; stir in bacon, celery, blue cheese and Parmesan. Set aside. Drain and shred chicken, then toss in buffalo sauce. Spoon 2 heaping tbsp. chicken along center of each tortilla, leaving small border at each end; top with salad. Fold up bottom of tortilla over filling, then fold in sides and roll up tightly. Slice in half diagonally.

ESTIMATED NUTRITIONAL VALUES

Calories ~3,300 kcal
Protein ~150 g
Total Fat ~210 g
Saturated Fat ~60 g
Carbohydrates ~240 g
Sugar ~15 g
Fiber ~30 g
Cholesterol ~400 mg
Sodium ~4,500 mg

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Tags:

Canned Chicken, Easy Meals, Weeknight Recipes, Family Friendly

INSTRUCTIONS

Toss lettuce with dressing; stir in bacon, celery, blue cheese and Parmesan. Set aside. Drain and shred chicken, then toss in buffalo sauce. Spoon 2 heaping tbsp. chicken along center of each tortilla, leaving small border at each end; top with salad. Fold up bottom of tortilla over filling, then fold in sides and roll up tightly. Slice in half diagonally.

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ESTIMATED NUTRITIONAL VALUES

Calories ~3,300 kcal
Protein ~150 g
Total Fat ~210 g
Saturated Fat ~60 g
Carbohydrates ~240 g
Sugar ~15 g
Fiber ~30 g
Cholesterol ~400 mg
Sodium ~4,500 mg

Rate this Recipe

Share this Recipe

Tags:

Canned Chicken, Easy Meals, Weeknight Recipes, Family Friendly

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